Food trends are so interesting to me. One person comes up with a great idea, and they next thing you know, the internet is blowing up with a million versions of that recipe.
Skillet cookies seem to be super popular on Pinterest lately, and I can see why. They are delicious! So much more fun than individual cookies, and if not over baked stay perfectly gooey in the middle, perfect for topping with ice cream.
This red velvet version is perfect for sharing with your sweetie on Valentine’s Day. Lots of white and semi-sweet chocolate chips, a drizzle of hot fudge and melty ice cream atop a gooey red velvet cookie? It’s enough to make anyone swoon!
- 1 box red velvet cake mix
- 2 eggs
- 1/2 cup butter, softened
- 1/2 cup white chocolate chips
- 1/2 cup semi-sweet chocolate chips
- vanilla ice cream
- chocolate sauce or hot fudge sauce